Kitchen.Tech tile materials excel in food preparation facilities.
Learn about our two advanced food prep floor surfaces.
Kitchen.Tech Tile Materials Help Manage STF Risk
Create safer working environments to help reduce workplace slip, trip, and fall injuries
Elevated Surface Design Aids Foot Traction
Kitchen.Tech is a high-traction surface with elevated lines that extend up and beyond the bed of the tile. These elevated lines provide important traction points which aid foot traction.
Liquid Drainage Helps Manage STF Risk
Gravity pulls water and liquids to the bed of the tile which these traction lines extend upward. These lines of elevated traction help your employees deal with this work place risk.
Manufactured Declared Product Use Categories
Evaluate for use in food preparation facilities, industrial kitchens and similar environments.
4.1.2 Interior, Wet Plus (IW+) - DCOF >.50
Evaluate for use in interior environments with good drainage. Floors walked on when wet should be level, clean, maintained, and free of standing water or other contaminants. Should be cleaned with frequent maintenance to keep clean.
4.1.5 Oils/Greases (O/G) - DCOF >.55
Evaluate for interior environments, level areas regularly exposed to grease, oils, and fluids, “back of house”, fast food, food preparation areas with grills or deep-fry equipment, and any where oils, grease and/or fats may be present so long as floors are level, regularly cleaned, maintained and free of standing water and contaminant build-up. Consult with your architect to determine dealership practices.
Incredible Technology Benefits With Kitchen.Tech
A permanent enhanced porcelain technology floor system that includes Brightfinish and SUPER.Grip
Brightfinish is a permanent sealant baked-in during the kiln-firing process. The Brightfinish permanent sealant aids food preparation franchise businesses with their cleaning practices by sealing surface micropores which trap and hold-on to grease, oils, or other contaminants.
SUPER.Grip adds an extra layer of slip, trip, and fall risk management on top of the three (3) elevated lines on the surface design. This added benefit is designed for greater foot, shoe-sole traction.